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Experience the exceptional flavor of Hawaiian-grown vanilla with our Grade A vanilla beans from Konaloha Farms. Grown on the rich, volcanic slopes of Hawaii and hand-pollinated with care, these beans are slow-cured over months to develop maximum flavor and aroma.
Why They're Special:
✔ 100% Hawaiian-grown Vanilla planifolia
✔ Hand-pollinated & harvested only once a year
✔ Slow-cured for 4–5 months to enhance vanillin content
✔ Rich, oily, and aromatic—perfect for baking, infusing, or crafting your own extract
These premium beans are plump, fragrant, and bursting with warm floral notes—perfect for crème brûlée, custards, vanilla sugar, and so much more.
Experience the exceptional flavor of Hawaiian-grown vanilla with our Grade A vanilla beans from Konaloha Farms. Grown on the rich, volcanic slopes of Hawaii and hand-pollinated with care, these beans are slow-cured over months to develop maximum flavor and aroma.
Why They're Special:
✔ 100% Hawaiian-grown Vanilla planifolia
✔ Hand-pollinated & harvested only once a year
✔ Slow-cured for 4–5 months to enhance vanillin content
✔ Rich, oily, and aromatic—perfect for baking, infusing, or crafting your own extract
These premium beans are plump, fragrant, and bursting with warm floral notes—perfect for crème brûlée, custards, vanilla sugar, and so much more.
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Not sure where to start?
Try these collections: