The day of March 22, was quiet, melancholy and dull. No tours were being conducted, no coffee in need of brewing and no cars to greet. In comparison to the hustle and bustle of a usual business day, filled with the cacophony of chatter, steam and footsteps, the quiet seemed eerie and wrong. Folks at [...]

Field days start at 8:00 a.m. sharp. The rule is well known: be there or be square, because you're not around to see what the day's work will be. However, on March 25 the Work-Stay crew rolled up to the barn by 8:20 a.m. thanks to some unexpected delays the morning had brought. Not ideal, but [...]